Specials

Wednesday March 4th

Lunch, Vienna, Hunter and Zigeuner Schnitzel, Bratwurst, Curry Wurst, Salads and Burgers, Bavarian Mac & Cheese German style, (Home made fresh Spaetzle with Smoke Guda and Gruyere Cheese) order your Fiesta Chicken Salad.
11:00 AM - 01:30 PM
Bavarian Mac & Cheese Smoked Gouda & Gruyere and house made pasta Spatzele
11:00 AM - 01:30 PM

Thursday March 5th

📅 March 5–7, 2026 Thursday–Saturday | 5:00–7:30 PM 🍽️ Dinner Specials #1 🇩🇪 Königsberger Klopse A true German classic from Königsberg — tender meatballs gently simmered in a delicate, creamy caper sauce. A comforting European favorite. #2 🇩🇪 Beef Rouladen (Available Every Week) Thinly sliced beef rolled with smoky bacon and tangy pickles, then slow-braised to perfection. Served with our house-made red cabbage. #3 🥩 Steak Chimichurri or Steak Au Poivre New York steak topped with house-made chimichurri butter and sautéed vegetables, or Classic Steak au Poivre with creamy green peppercorn brandy gravy and sautéed vegetables. #4 🇩🇪 Chicken Cordon Bleu Tender chicken breast stuffed with ham and Swiss cheese, lightly breaded and pan-fried until golden, finished with a creamy Dijon sauce. #5 🇮🇹 Chicken Piccata Tender chicken breast lightly floured and sautéed until golden, finished in a bright lemon butter sauce with capers and a splash of white wine. Fresh, vibrant, and perfectly balanced between savory and citrus. #6 🇮🇹 Pasta Carbonara Classic Roman pasta made with fettuccine (or spaghetti) tossed in a silky sauce of egg yolk, Pecorino Romano, and Parmesan, finished with crispy pancetta and freshly cracked black pepper. Rich, creamy, and authentically Italian — without cream. All Dinner Specials include your choice of sides (except Pasta Carbonara): ✔️ Mashed Potatoes ✔️ German Pasta (Spätzle) ✔️ French Fries ✔️ Potato Croquettes 🥗 Includes a Crisp House Salad
05:00 PM - 07:30 PM

Friday March 6th

Lunch & Dinner: Vienna, Hunter and Zigeuner Schnitzel, Bratwurst, Curry Wurst, Salads and Burgers, Bavarian Mac & Cheese German style, (Home made fresh Spaetzle with Smoke Guda and Gruyere Cheese)
11:30 AM - 01:30 PM
📅 March 5–7, 2026 Friday–Saturday | 5:00–7:30 PM 🍽️ Dinner Specials #1 🇩🇪 Königsberger Klopse A true German classic from Königsberg — tender meatballs gently simmered in a delicate, creamy caper sauce. A comforting European favorite. #2 🇩🇪 Beef Rouladen (Available Every Week) Thinly sliced beef rolled with smoky bacon and tangy pickles, then slow-braised to perfection. Served with our house-made red cabbage. #3 🥩 Steak Chimichurri or Steak Au Poivre New York steak topped with house-made chimichurri butter and sautéed vegetables, or Classic Steak au Poivre with creamy green peppercorn brandy gravy and sautéed vegetables. #4 🇩🇪 Chicken Cordon Bleu Tender chicken breast stuffed with ham and Swiss cheese, lightly breaded and pan-fried until golden, finished with a creamy Dijon sauce. #5 🇮🇹 Chicken Piccata Tender chicken breast lightly floured and sautéed until golden, finished in a bright lemon butter sauce with capers and a splash of white wine. Fresh, vibrant, and perfectly balanced between savory and citrus. #6 🇮🇹 Pasta Carbonara Classic Roman pasta made with fettuccine (or spaghetti) tossed in a silky sauce of egg yolk, Pecorino Romano, and Parmesan, finished with crispy pancetta and freshly cracked black pepper. Rich, creamy, and authentically Italian — without cream. All Dinner Specials include your choice of sides (except Pasta Carbonara): ✔️ Mashed Potatoes ✔️ German Pasta (Spätzle) ✔️ French Fries ✔️ Potato Croquettes 🥗 Includes a Crisp House Salad
05:00 PM - 07:30 PM

Saturday March 7th

Lunch, Vienna, Hunter and Zigeuner Schnitzel, Bratwurst, Curry Wurst, Salads and Burgers, Bavarian Mac & Cheese German style, (Home made fresh Spaetzle with Smoke Guda and Gruyere Cheese) order your Fiesta Chicken Salad perfekt for Sommer!!
10:30 AM - 01:30 PM
📅 March 7, 2026 Saturday | 5:00–7:30 PM 🍽️ Dinner Specials #1 🇩🇪 Königsberger Klopse A true German classic from Königsberg — tender meatballs gently simmered in a delicate, creamy caper sauce. A comforting European favorite. #2 🇩🇪 Beef Rouladen (Available Every Week) Thinly sliced beef rolled with smoky bacon and tangy pickles, then slow-braised to perfection. Served with our house-made red cabbage. #3 🥩 Steak Chimichurri or Steak Au Poivre New York steak topped with house-made chimichurri butter and sautéed vegetables, or Classic Steak au Poivre with creamy green peppercorn brandy gravy and sautéed vegetables. #4 🇩🇪 Chicken Cordon Bleu Tender chicken breast stuffed with ham and Swiss cheese, lightly breaded and pan-fried until golden, finished with a creamy Dijon sauce. #5 🇮🇹 Chicken Piccata Tender chicken breast lightly floured and sautéed until golden, finished in a bright lemon butter sauce with capers and a splash of white wine. Fresh, vibrant, and perfectly balanced between savory and citrus. #6 🇮🇹 Pasta Carbonara Classic Roman pasta made with fettuccine (or spaghetti) tossed in a silky sauce of egg yolk, Pecorino Romano, and Parmesan, finished with crispy pancetta and freshly cracked black pepper. Rich, creamy, and authentically Italian — without cream. All Dinner Specials include your choice of sides (except Pasta Carbonara): ✔️ Mashed Potatoes ✔️ German Pasta (Spätzle) ✔️ French Fries ✔️ Potato Croquettes 🥗 Includes a Crisp House Salad
05:00 PM - 07:30 PM

Sunday March 8th

Lunch, Vienna, Hunter and Zigeuner Schnitzel, Bratwurst, Curry Wurst, Salads and Burgers, Bavarian Mac & Cheese German style, (Home made fresh Spaetzle with Smoke Guda and Gruyere Cheese) order your Fiesta Chicken Salad .
10:30 AM - 01:30 PM

Tuesday March 10th

Lunch, Vienna, Hunter and Zigeuner Schnitzel, Bratwurst, Curry Wurst, Salads and Burgers, Bavarian Mac & Cheese German style, (Home made fresh Spaetzle with Smoke Guda and Gruyere Cheese) order your favorite Salad.
10:30 AM - 01:30 PM